Recipe: Perfect Dreamy Chicken And Rice Casserole

Dreamy Chicken And Rice Casserole. Great recipe for Dreamy Chicken And Rice Casserole. I was hungry late on a Monday night and started looking to see what I had. At first I was just going to steam some Lima beans and mix it with a package of rice.

In a medium bowl, melt the butter, then pour in the crushed crackers and stir until they are evenly coated in the butter. This classic chicken and rice casserole is a hearty family favorite. Creamy and delicious, tender chicken is mixed with cream soup, rice, and seasonings. You can have Dreamy Chicken And Rice Casserole using 14 ingredients and 12 steps. Here is how you cook it.

Ingredients of Dreamy Chicken And Rice Casserole

1. Prepare 1 large of Chicken Breast.
2. Prepare 1 packages of Uncle Bens Basmati Ready Rice.
3. Prepare 1 can of Cream of chicken soup.
4. You need 1 can of Water.
5. It's 2 oz of Italian blend shredded cheese.
6. You need 1 cup of Steamed veggies (your choice) in this I used baby Lima beans.
7. It's 2 tbsp of Soft cream cheese.
8. You need 1 tsp of Ground cumin.
9. You need 1 tsp of Lemon pepper.
10. You need 1 tsp of Basil.
11. Prepare 1/2 tsp of Garlic Pepper.
12. You need 1 tsp of Onion salt.
13. It's 1 tsp of Celery salt.
14. Prepare 1 tsp of White pepper.

Sauté onions and garlic in the butter in skillet over medium-high heat. Add the chicken and sauté until sides are opaque. Transfer the chicken, onions, and garlic along with all the ingredients except the cheese to a Crockpot. Dip chicken first in flour mixture, then into the eggs, coating completely.

Dreamy Chicken And Rice Casserole step by step

1. Preheat oven to 375.
2. Steam veggies and set aside.
3. Cook chicken breast (best results in George Foreman grill to sear the juices).
4. Dice chicken to small pieces and set aside.
5. Cook package of rice as directed and set aside. You can choose another flavor of rice if you wish. My favorite is Jasmine..
6. In medium saucepan, bring to a boil the soup, one can water and cream cheese, stirring until blended well..
7. Lower the heat and add all the spices stirring and taste testing to your desire..
8. Remove from heat.
9. Add chicken, veggies and rice to the soup mixture and blend well.
10. Pour casserole into 8x8 baking dish or round baking dish of similar size..
11. Add cheese over casserole evenly..
12. Bake for 20 minutes.

Remove chicken to a rimmed baking sheet lined with a drip tray. Chicken and Rice Casserole makes a classic comforting dish. Made of chicken and rice cooked in a creamy, flavorful casserole, this is a family favorite! Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. Arrange butter evenly over the top of the chicken mixture.