How to Prepare Tasty Chinese fried rice with Russian salad and grilled chicken

Chinese fried rice with Russian salad and grilled chicken. Per boil the rice,Per boil the peas and green bean as well as the carrot then seta aside. Ingredients for Chicken Fried Rice Recipe. To make this chicken fried rice recipe, you will need: RICE - The star of the show.

A bowl of soup from an Asian fusion food truck inspired this version of fried rice. It includes cilantro, lime, fresh bean sprouts and bits of fried chicken. Day-old rice is pan-fried with a Chinese inspired sauce, plenty of ginger, garlic, vegetables, scrambled eggs, and caramelized chicken. You can cook Chinese fried rice with Russian salad and grilled chicken using 26 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chinese fried rice with Russian salad and grilled chicken

1. Prepare of Rice.
2. Prepare of Egg.
3. Prepare of Scotch bonnets.
4. You need of Onion rings.
5. Prepare of Butter.
6. It's of Egg.
7. You need of Dark Soy sauce.
8. It's of Garlic.
9. It's cubes of Seasonings.
10. Prepare of Spices.
11. Prepare of Mix seasoning.
12. It's of Paprika.
13. Prepare of Black pepper.
14. It's of Green beans,peas,carrots, red kidney beans,sweet corn,green bell pepper.
15. You need of Salad.
16. Prepare of Lettuce.
17. It's cubes of Potatoes cooked and.
18. It's of Pine apple.
19. You need 1 of tbspoon suagar.
20. You need 1/2 of Mayonnaise.
21. You need 2 of tblspoon milk powder.
22. Prepare Pinch of salt.
23. It's of Carrot cooked.
24. You need of Peas cooked.
25. Prepare of Sweet corn.
26. You need of Black pepper.

This fried rice is a touch salty, a touch spicy, and full of so much flavor. Boneless chicken breasts are stir fried with white rice, scrambled eggs, mushrooms, green onions and soy sauce." In a medium skillet over medium heat, heat olive oil. Fried Rice is a most popular dish in Chinese Cuisine. Traditionally Fried rice is made with Left over rice of the previous Day.

Chinese fried rice with Russian salad and grilled chicken step by step

1. Dice all your veggies and set aside crack egg and add one cube seasoning add 1 teaspoon oil to a pan and pour the egg scramble the egg then set aside..
2. Per boil the rice,Per boil the peas and green bean as well as the carrot then seta aside..
3. Set a pan on heat and add some butter and allow to melt then add in the chopped and cooked veggies stir fry for 2 mns add in grated scotch bonnets and onion keep stirring add in seasoning spices garlic and stir everything together and allow to cook for 2-3mns..
4. After that add in soy source, add in your per boiled rice and stir well add in spring onions and add in sweet corn, red kidney beans and the green pepper..
5. Add in the scrabbled egg and stir everything together cover the pan and leave it on a very low heat to steam for 5 mns..
6. For the salad. Add mayonnaise to a bowl together with sugar, salt, black pepper,and milk mix well and add the chopped cooked potatoes and the cooked carrots add in the sweet corn the chopped pineapple lettuce (sliced) and the peas (I used can peas) mix well.

Dont use hot rice for this because every thing will clump together while Mixing.if you want the best result cook some rice the previous day and refrigerate it and make fried rice the next day it make s the perfect fried rice or else you could do as I made. To assemble the salad, combine the rice noodles with bean sprouts, julienned carrots and cucumber, romaine lettuce, mint, and cilantro. Slice the chicken thighs and add to the salad. Fried rice is already fantastic as it is, but if you serve it with these savory side dishes, your casual dinner will quickly transform into an unforgettable meal. Fried rice is a hearty and colorful Asian dish, packed with scrambled eggs, peas, carrots, green onions, and peppers.