Recipe: Yummy Basic Apple Crumble (Vegan)

Basic Apple Crumble (Vegan). This easy Vegan Apple Crumble screams fall. It may not be healthy, but it's damn good for your soul. It'll warm you up from the inside out with the perfect in-season apples made into a classic recipe with a vegan twist.

There are so many ways to mix up this basic crumble recipe. Mixing some jumbo oats through the crumble mixture and sprinkling more over the top, for a flapjack-style crumble top?; Adding dark chocolate chips to the crumble mix and serving with chocolate custard, (melted dark chocolate stirred through your usual vegan custard of choice)? Once the apple and banana mixture becomes soft and fragrant, take it out of the oven and top evenly with the oat crumble topping. You can have Basic Apple Crumble (Vegan) using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Basic Apple Crumble (Vegan)

1. Prepare 4 of Apples.
2. It's 1 tbsp of Honey.
3. You need 2 tsp of Cinnamon.
4. Prepare 5 tbsp of Flour.
5. It's 2 tbsp of Butter (I used vegan butter).
6. Prepare 1 of cap Vanilla Essence.
7. Prepare 3 tbsp of Sugar.
8. Prepare of (Optional) 1 tbsp Oats.

GF & Vegan Apple Crumble Bars Once we've got our base/topping done, we can move onto the apples! Similar to an apple pie or crisp, you want to quickly toss your apples with some cinnamon, a sweetener (in this case maple syrup), and a touch of starch. The starch is optional, but it helps make everything a little more gooey and soft. This Vegan Apple Crumble is full of of whole foods and tastes amazingly delicious.

Basic Apple Crumble (Vegan) instructions

1. Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated..
2. Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence..
3. Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown..

Apples, cinnamon, nuts, and dates are topped with coconut cream to make a comforting dessert. This crumble is gluten-free, dairy-free and full of flavor! Mix apples, lemon juice, maple syrup and cinnamon in large bowl until well combined. Apple crumble is one of those comfort desserts that makes you feel warm and fuzzy. And this Vegan Apple Crumble ticks all the boxes, a layer of sweet apples and a thick golden crumble topping with oaty clumps that taste like buttery cookies, but without the need for butter, white flour or refined white sugar.