Recipe: Tasty White rice with salad and chicken sauce

White rice with salad and chicken sauce. See recipes for Chicken and broccoli with white rice too. Season the chicken with lemon juice, garlic, cumin, oil, salt and spices. Everyone loves this dish—I consider it the best chicken and rice casserole recipe because it's a tasty combination of hearty and crunchy ingredients mixed in a creamy sauce.

Or, just use a food processor to chop everything. To serve, divide the rice, lettuce, tomato, and toasted pita bread evenly among four to six plates. Pile the chicken on top of the rice. You can cook White rice with salad and chicken sauce using 19 ingredients and 3 steps. Here is how you cook it.

Ingredients of White rice with salad and chicken sauce

1. Prepare 1 cup of rice.
2. You need Pinch of salt.
3. Prepare 1 of Clove.
4. You need of Chicken sauce.
5. Prepare 1 of Onion (chopped).
6. Prepare of Spring onion (chopped).
7. It's 6 pieces of chicken parts(boiled).
8. You need of Salt.
9. You need of Seasoning.
10. Prepare of Spices.
11. You need 4 of tomatoes (chopped).
12. Prepare 3 tbs of oil.
13. It's 1 of pepper.
14. It's of Salad.
15. Prepare of Cabbage.
16. You need of Lettuce.
17. It's of Cucumber.
18. You need of Carrot.
19. You need of Olive oil.

Top with the white sauce and hot sauce. Find different types of salad with brown, wild and white rice, as well as rice salads with chicken, fish and other types of meat. Most Popular Chicken, Rice, and Black-Bean Salad. The familiar combination of chicken and rice takes a delicious detour with the addition of Asian flavors in this brown rice, chicken, and cilantro salad recipe.

White rice with salad and chicken sauce instructions

1. Per boil the rice with salt and clove for 10-20mins,drain and wash it.take it back to the pot and cook 5 to 10mins. Serve with sauce,stew or soup..
2. For the sauce,mix up your all your chopped tomatoes, onion and pepper together,stay fry it for 5mins,add your boiled chicken and seasoning,then add salt to taste,cook for 10mins....all done!.
3. For the salad,spread your washed lettuce and cabbage (chopped)on a plate,add with cucumber and sprinkle your grated carrots..

In France, this white sauce recipe is one of the five basic sauces called "meres" or "mother sauces," the basis of all other sauces. White sauce for fish and white sauce for chicken are classic preparations, but you also can find all sorts of creative ways to make this basic white sauce a regular part of special occasion meals, or as a brilliant way to bring new life to ho-hum leftovers. Season the chicken with lemon juice, garlic, cumin, oil, salt and spices. Combine the ingredients for the white yogurt sauce and refrigerate. When ready to cook, heat a large nonstick griddle or skillet over medium high heat.