Chocolate pudding. I love bread pudding and I love chocolate croissants. My daughters love chocolate, so this was a winner in my house. It's like a combination of a soft-brownie-cakey-chocolate-chip-cookie with a bit of a creamy texture inside.
Enjoy chocolate pudding the way it is supposed to be made, from scratch, with basic pudding ingredients of cocoa powder, sugar, milk, egg, and chocolate chips. Photography Credit: Elise Bauer In a saucepan, combine the sugar, cocoa and cornstarch. Gradually stir in milk until smooth. You can have Chocolate pudding using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chocolate pudding
- It's of lactose free milk.
- You need of chocolate pudding.
- You need of spoons brown sugar.
- Prepare of banana.
- You need of soft biscuits.
Bring to a boil over low heat, stirring constantly. How to Make Homemade Chocolate Pudding Add one and three-quarters cup of the milk to your heavy saucepan along with the sugar and cocoa powder. Use a whisk to stir it over medium-high heat until it just starts to steam. Remove it from the heat and set aside for the moment.
Chocolate pudding step by step
- Prepare ingredients..
- In a pot mix pudding, milk and sugar and cook it until the mixture thickens..
- Peel and chop banana to slices..
- Put banana slices and a few soft biscuits into serving bowls and pour over it pudding. Let it cool a little and serve. Bon appétit 😋.
Since pudding travels so well, I have many times taken it on picnics for dessert or brought it to friends' houses for parties. In those cases, I'll usually do something more elaborate, like making a pudding parfait with a graham cracker layer on the bottom, chocolate pudding on top, whipped cream, and chocolate shavings. In a microwave-safe bowl, whisk together the sugar, cocoa and cornstarch. Whisk in milk a little at a time so the mixture does not have any dry lumps. Chocolate pudding can be the basis for countless easy dessert recipes.
Comments
Post a Comment