Chicken rice with omelette. The chicken and ketchup fried rice are wrapped inside the omelet and is drizzled or decorated with more ketchup by drawing various shapes like face, heart, and smiley. It is a fun dish to discover the secret underneath the scrambled egg skin, and that is why kids, as well as grown-ups, love it. Note: This post may contain affiliate links.
The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish. It's made by combining omelette and rice. The word omurice derived from two words, omelette and rice. You can have Chicken rice with omelette using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken rice with omelette
- You need 1/2 of onion.
- Prepare 2 of chicken breast strips.
- Prepare of Some vegetables.
- Prepare 2 of sprinkling Salt and pepper.
- Prepare 2 tablespoons of oil.
- It's 7 tablespoons of tomato ketchup.
- You need 10 g of batter.
- Prepare 5 of eggs.
- You need 1 pinch of salt.
Frying the rice and chicken occurs first, and then flavoured with ketchup. That's the big American influence, right. Finally, the fried chicken rice is wrapped with the omelette. Steps to make Chicken rice with omelette : Vegetables and chicken cut into dice, put the vegetables, chicken, salt and pepper and oil into pan, heat them until change color of chicken.
Chicken rice with omelette step by step
- Vegetables and chicken cut into dice, put the vegetables, chicken, salt and pepper and oil into pan, heat them until change color of chicken..
- When chicken is cooked, add ketchup and turn the high heat cook for 30 seconds to 1 minutes until smell is good. Then, add warm rice stir-fry them. Tasting it, if you want something, add extra ketchup. Lastly add batter mix well..
- Save it to dish..
- Make a beaten egg add a pinch of salt, and warm up the pan with oil..
- Make a omelette and it’s on the fried rice..
- Enjoy ♡.
Then, add warm rice stir-fry them. Japan's omurice, which also goes by the names omumeshi and omuraisu, is an addictive dish of fried rice served with an omelette. It's surprisingly easy to make at home. In this recipe, the rice is fried with onion, carrot, and diced chicken, then tossed with ketchup to form a flavorful glaze. The rice is usually pan-fried with ketchup and chicken, then wrapped in a thin sheet of egg omelette.
Comments
Post a Comment