How to Make Appetizing Hot and Sour Chicken Soup with Chicken fried rice

Hot and Sour Chicken Soup with Chicken fried rice. Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Bring to a boil, then reduce the heat to low, cover and simmer while you assemble the rest of the ingredients. Hot and Sour Chicken Soup with Chicken fried rice.

This chicken hot and sour soup is great because it cooks so quickly. The flavours of hot and sour come from red chili peppers and vinegar. It's important to add the vinegar right at the end so that it doesn't evaporate while cooking. You can cook Hot and Sour Chicken Soup with Chicken fried rice using 27 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Hot and Sour Chicken Soup with Chicken fried rice

1. It's of For rice.
2. You need 2 cup of rice.
3. Prepare 1/2 cup of chopped cabbage.
4. You need 250 gram of boneless chicken.
5. You need 1/2 cup of chopped carrot.
6. You need 1/2 cup of chopped beans.
7. Prepare 2 tbsp of minced ginger garlic.
8. Prepare 1 tbsp of Soya sauce.
9. Prepare 1 tbsp of chiili sauce.
10. Prepare 1 tsp of vinegar.
11. It's Pinch of ajinomoto.
12. Prepare as per taste of Salt.
13. Prepare 3 tbsp of oil.
14. It's of For hot and sour soup.
15. You need 1/2 cup of chopped cabbage.
16. Prepare 1/2 cup of chopped carrot.
17. You need 1/2 cup of chopped beans.
18. It's 2 cup of cooked boneless chicken crumbled.
19. You need 2 tbsp of corn flour.
20. You need 1 tbsp of Soya sauce.
21. Prepare 1 tbsp of chilli sauce.
22. Prepare 1 of chopped green chilli.
23. Prepare 2 tbsp of chopped ginger garlic.
24. You need Pinch of ajinomoto.
25. You need 2 tbsp of oil.
26. It's 1/2 of capcicum.
27. Prepare as required of Boiled chicken stock.

Hot & Sour is the only soup which I order all time…We will go to a near by restaurant often and I will order this soup along with crispy fish fingers. I love adding egg and chicken in this soup. I love the taste of it. But if you wish you could make it entirely vegetarian.

Hot and Sour Chicken Soup with Chicken fried rice instructions

1. For soup- Take a pot add oil once gets heat add green chilli,add chopped ginger garlic and saute for 30 seconds add cabbage carrot capcicu mix it and cooked for 2 minutes closing lid..
2. .
3. After 2 minutes add ajinomoto celery of cornstarch add soya sauce chilli sauce black pepper salt and mix it add chicken stock and 2 glass water and bring it it boil.once gets boil add crumbled cooked chicken.
4. For rice- cook rice in a pot adding 5 glass water. Once rice cook 70% take it in a colander and strain it.
5. For rice- add oil in a heavy bottom pot add sliced green chili once gets fragrant add chopped ginger garlic and saute for 2 mins. Add all chopped veggies and cook it closing lid for 2 minutes in medium flame. Add 1 tbsp Soya sauce chilli sauce salt pepper ajinomoto and mix it add little water and cook it for more 2 mins..
6. Add cooked rice and into the veggies and mix it and cook more for other 10 minutes. Add little water close lid and cook.
7. Take a pan add oil add red chilli powder red colour pinch salt pepper and pinch garam masala and saute add boneless chicken into it and mix it. Serve chicken with fried rice.
8. Once soup cooked properly check the taste and serve hot. Adding sprinkle chopped spring onion..
9. Serve fried rice adding boneless chicken and spring onion..

Skip the chicken and egg part in this recipe and add lots of vegetables… In a large pot, combine the soup base ingredients and heat until mixture boils. Add the chicken, mushrooms, and peas. Heat a wok over high heat and add the rest of the oil. When it starts to smoke, add the ginger and chilli, then stir-fry for a few secs. The worst Chinese food I ever tasted!!