Recipe: Perfect Asiago chicken sausage and peppers with rice skillet

Asiago chicken sausage and peppers with rice skillet. Chop up onions and garlic and place in pot that has the juices from the sausage in it. Remove rice from cooking bag; add rice, sausage, salt, and pepper to skillet. Chicken Sausage, Spelt and Pepper Skillet.

Add the peppers and garlic to the skillet and cook for a couple more minutes before stirring in the instant rice and chicken broth. And you can even substitute smoked sausage if you'd like. Garlic powder, salt, and pepper are added to up the flavor! You can have Asiago chicken sausage and peppers with rice skillet using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Asiago chicken sausage and peppers with rice skillet

1. Prepare 1 pack of Costco chicken Asiago garlic chicken (it’s precooked but I brown it in the oven).
2. You need 1 of large onion chopped.
3. Prepare 1 of red pepper and 1 yellow pepper chopped.
4. Prepare 1 tbsp of minced garlic.
5. You need 4 cups of chicken broth.
6. Prepare 1 3/4 cups of par-boiled rice.
7. You need 1 of small can tomato paste.
8. You need 1/3 cup of lite cream.
9. Prepare to taste of Salt and pepper.
10. It's of Adobo seasoning.
11. Prepare of Garlic powder.
12. It's 1/2 bag of low fat shredded cheese (optional cause the sausage had cheese in already).

In a large skillet set over medium heat, add the butter or oil. You can serve it alone or with pasta, on top of tortillas or tacos. You can also use brown rice. Just note, cooking time for brown rice is longer than white.

Asiago chicken sausage and peppers with rice skillet instructions

1. Preheat oven to 400°. Spray a deep oven safe pot with Pam and brown the chicken sausage in it for 30 min.
2. Let it cool then place in fridge cause if you cut even at room temp the CHEESE WILL OOZE OUT!.
3. Chop up onions and garlic and place in pot that has the juices from the sausage in it. Add seasonings. Sauté til clear then add garlic and broth. Bring to a boil.
4. Add rice and reduce to a simmer. Once rice is almost done add paste and sausage and lite cream. Add cheese if you want too..

Heat large skillet and add olive oil. Add sausage and brown on all sides. Then add peppers, Italian seasoning and salt and pepper. Cut sausage into bite sized pieces. Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare.