Recipe: Perfect Mocha Ice Cream

Mocha Ice Cream. In a large heavy saucepan, combine the sugar, cocoa, flour, coffee and salt. Gradually add milk and eggs; stir until smooth. Whip cream, add vanilla and fold into chilled chocolate mixture.

I cannot recommend this Cuisinart Ice Cream Maker highly enough. Pour the chilled mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches "soft-serve" consistency. Stir in almonds and dark chocolate. You can have Mocha Ice Cream using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mocha Ice Cream

1. It's of egg yolks.
2. It's of caster sugar.
3. You need of dairy free milk.
4. It's of dairy free cream.
5. You need of dairy free dark chocolate.
6. Prepare of espresso.

Serve soft ice cream or transfer ice cream to a one- or two-quart lidded plastic container; cover surface with plastic wrap and seal. Instructions Whisk or mix together the milk, sugar, espresso powder, and cocoa until the sugar has dissolved. Stir in the heavy cream and vanilla. Freeze in an ice cream maker according to the manufacturer's directions.

Mocha Ice Cream instructions

1. Whip the egg yolks and sugar together until thick and creamy Place the milk into a medium sized saucepan and bring to the boil Add the milk to the eggs and sugar while stirring continuously Return to the pan and cook over a low heat until thickened.
2. Add the chocolate and stir until melted Pour in the cream and espresso Remove from the heat and allow to cool Chill in the fridge.
3. Churn in an ice-cream maker for 20 minutes Place in the freezer for a couple of hours until frozen.

Stir in the heavy cream and vanilla. Whisk coconut milk, coffee, vanilla extract, and salt together in a bowl; whisk in melted chocolate until smooth. Delicious Mocha Ice Cream with pecan crunch is a creamy and crunchy chocolate espresso version of frozen banana nice cream. Enjoy this dairy-free, vegan, and paleo treat guilt-free all summer! To make your own homemade, no churn, and no-ice-cream-maker-necessary Mocha Espresso Ice Cream, you'll need a can of sweetened condensed milk, espresso powder (or you can substitute fine granules of instant coffee), cocoa powder, vanilla, a pint of heavy whipping cream, and a pinch of salt.